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- Take UPI and card paymentsHow the till records each way a customer pays you, what the UPI QR does and does not confirm, and where card money actually moves.Payments
- Asking KAIWhere the assistant lives, what it is allowed to answer from, what it is told about the screen you are on, and the four ways it goes quiet.KAI
- Build your menuWhere the menu lives, the fastest way to a sellable dish, and the four fields that decide how it bills, prints and looks on the till.Menu
- Claim your first tillWhat setting a device up actually records, the four things a machine can be, and why skipping it is a real option.Getting started
- Connecting Swiggy and ZomatoHow to point a delivery partner's orders at the right kitchen and till, what the webhook secret is for, and the one thing a till 86 still cannot do.Channels