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REACH & CONVERT

Give guests a direct route to your menu.

Present your restaurant’s menu in a branded storefront and bring incoming direct orders into your operating workspace. Set up payment and fulfilment to match how your restaurant serves.

Sample restaurant storefront with menu categories and item choices
Current product screens · illustrative sample data

MADE FOR YOUR EVERYDAY

Your menu, connected to the work behind it.

01

Present the menu clearly

Give guests categories, item details and the choices available in your restaurant’s storefront.

02

Keep incoming orders in context

Carry direct orders into the operating workflow with the details your team needs to prepare them.

03

Make the setup explicit

Confirm payment-provider onboarding, charges and fulfilment arrangements. A catalog assistant also needs enabled AI and available allowance.

IN PRACTICE

A direct order is a customer you keep.

An order placed on your own storefront arrives with the guest attached, so the relationship does not end at the aggregator’s app.

The Keystonne orders list with sample direct and channel orders
Current product screens · illustrative sample data

A CONNECTED WAY TO WORK

A direct route into the work.

Connect the published menu with the order your restaurant receives.

Choose a view

01Present the menu

Let guests browse the restaurant’s published items and configured choices.

Sample restaurant storefront with menu categories and items
Current product screens · illustrative sample data
02Review the incoming order

Find the order in the operating workspace with the details needed for preparation.

Orders table with sample direct and channel orders
Current product screens · illustrative sample data
03Confirm the fulfilment route

Payment and delivery services need their own setup. Receiving an order does not establish provider activation.

Illustrative workflow. Native screens use fictional sample data.

Payment gateways and delivery services require their own setup. Provider charges and commercial terms are separate.

BEFORE YOU COMMIT

Who handles online payments?

Supported payment providers handle their configured payment flows. Confirm merchant onboarding, fees and settlement terms with the provider before accepting live payments.

Does direct ordering include delivery?

Ordering and fulfilment are separate decisions. Confirm how your restaurant will prepare, hand over and deliver orders; do not assume a delivery partner is activated with the storefront.

Can guests ask questions about the menu?

The catalog assistant uses information available in your menu and requires an enabled AI service and allowance. Review item details carefully; do not use an AI response as an allergy guarantee.

BETTER TOGETHER

There’s more to
the whole picture.

YOUR NEXT CHAPTER

Great hospitality.
Intelligently run.

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