Read the work from the wall
A shared kitchen layout keeps tickets, modifiers and service types legible at the station.
PREPARE & DELIVER
Keep tickets, modifiers and order timing visible to the kitchen. Use the wall view during preparation and the Expo lane to see recently ready orders together before handover.

MADE FOR YOUR EVERYDAY
A shared kitchen layout keeps tickets, modifiers and service types legible at the station.
Order-type timing helps the team see what needs attention. Front-of-house works from the same order details.
Expo gathers recently ready orders in a read-only handoff lane. The team can see what is waiting to leave the kitchen.
IN PRACTICE
The expo view gathers ready orders for the next handoff. Keep the ticket and its order context in view as the team gets it to the guest.

A CONNECTED WAY TO WORK
Move from the order’s details to the station and the ready-order view.
Choose a view
The kitchen ticket starts with the items and choices recorded at the counter.

Keep tickets and preparation states in view while the team works.

Expo gathers recently ready orders. It is a read-only handoff view, not a delivery dispatch.

Illustrative workflow. Native screens use fictional sample data.
Validate kitchen devices, station routing and printer setup before service. A live shared view depends on the configured connection.
Expo is a read-only view of recently ready orders for the pass. It helps the team review handover; it does not by itself dispatch a rider or update every external delivery platform.
Use a device your team can read and reach during service. Confirm screen placement, connectivity and any printer routing with your actual hardware.
The ticket carries the order’s item and modifier details. Validate the full route with a sample order so the right station receives the right work.
BETTER TOGETHER
YOUR NEXT CHAPTER
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