Start
One workspace. A whole service.
Begin with the order in front of you. Keep the kitchen and the business connected to its details.
Keystonne OSOrder
The connected restaurant OS
The whole restaurant.
Working as one.
Take an order, coordinate the kitchen and review the day—from one connected workspace.
Explore launch features for 6 calendar months. Usage allowances apply.
Order
One workspace. A whole service.
Begin with the order in front of you. Keep the kitchen and the business connected to its details.
Fictional restaurant · Sample service, 29 September 2026
A sample workspace in the newer POS layout. Your layout depends on device settings.
Story step
Kitchen
The kitchen gets the context.
See the ticket, item choices and preparation state in the station view.
Story step
Review
See what the service adds up to.
Read net sales and the shape of the day. Recorded sales remain distinct from bank-verified money.
Fictional restaurant · Sample service, 29 September 2026
Skip product storyA sample workspace in the newer POS layout. Your layout depends on device settings.
People make the service
Clear information. In the right hands.
Follow the work from the counter to the kitchen, then into the owner’s review.
At the counter
Capture the item choices while the guest is in front of you.
Into the kitchen
Keep the ticket and preparation context visible to the team.
After the rush
Inspect recorded sales and follow the details behind the day.
A RUNNING RESTAURANT, IN VIEW
See the whole day.
Read the pace of service, then open the records behind the totals. A clear view of the day starts with the work you record.
The day. The week. The bigger picture.
Explore the same sample restaurant over three recorded periods.
Today Net sales
₹1,44,00029 Sept
- Completed bills
- 240
- Average bill
- ₹600
Inspect the source figures
| Hour | Net sales | Completed bills |
|---|---|---|
| 06:00 | ₹10,000 | 17 |
| 07:00 | ₹29,360 | 49 |
| 08:00 | ₹32,640 | 54 |
| 09:00 | ₹0 | 0 |
| 10:00 | ₹2,400 | 4 |
| 11:00 | ₹12,960 | 22 |
| 12:00 | ₹24,000 | 40 |
| 13:00 | ₹32,640 | 54 |
Last 7 days Net sales
₹10,96,80023 Sept — 29 Sept
- Completed bills
- 1,828
- Average bill
- ₹600
Inspect the source figures
| Date | Net sales | Completed bills |
|---|---|---|
| 23 September 2026 | ₹1,41,600 | 236 |
| 24 September 2026 | ₹1,48,800 | 248 |
| 25 September 2026 | ₹1,68,000 | 280 |
| 26 September 2026 | ₹1,92,000 | 320 |
| 27 September 2026 | ₹1,77,600 | 296 |
| 28 September 2026 | ₹1,24,800 | 208 |
| 29 September 2026 | ₹1,44,000 | 240 |
This month Net sales
₹45,02,4001 Sept — 29 Sept
- Completed bills
- 7,504
- Average bill
- ₹600
Inspect the source figures
| Date | Net sales | Completed bills |
|---|---|---|
| 1 September 2026 | ₹1,36,800 | 228 |
| 2 September 2026 | ₹1,41,600 | 236 |
| 3 September 2026 | ₹1,48,800 | 248 |
| 4 September 2026 | ₹1,68,000 | 280 |
| 5 September 2026 | ₹1,92,000 | 320 |
| 6 September 2026 | ₹1,77,600 | 296 |
| 7 September 2026 | ₹1,24,800 | 208 |
| 8 September 2026 | ₹1,36,800 | 228 |
| 9 September 2026 | ₹1,41,600 | 236 |
| 10 September 2026 | ₹1,48,800 | 248 |
| 11 September 2026 | ₹1,68,000 | 280 |
| 12 September 2026 | ₹1,92,000 | 320 |
| 13 September 2026 | ₹1,77,600 | 296 |
| 14 September 2026 | ₹1,24,800 | 208 |
| 15 September 2026 | ₹1,36,800 | 228 |
| 16 September 2026 | ₹1,41,600 | 236 |
| 17 September 2026 | ₹1,48,800 | 248 |
| 18 September 2026 | ₹1,68,000 | 280 |
| 19 September 2026 | ₹1,92,000 | 320 |
| 20 September 2026 | ₹1,77,600 | 296 |
| 21 September 2026 | ₹1,24,800 | 208 |
| 22 September 2026 | ₹1,36,800 | 228 |
| 23 September 2026 | ₹1,41,600 | 236 |
| 24 September 2026 | ₹1,48,800 | 248 |
| 25 September 2026 | ₹1,68,000 | 280 |
| 26 September 2026 | ₹1,92,000 | 320 |
| 27 September 2026 | ₹1,77,600 | 296 |
| 28 September 2026 | ₹1,24,800 | 208 |
| 29 September 2026 | ₹1,44,000 | 240 |
THE WORK BEHIND EVERY SERVICE
One workspace. Different jobs.
Serve
Take orders, coordinate preparation and welcome direct orders.
Run operations
Connect recipes, stock, guest history and the outlets you manage.
Understand the business
Investigate records, review exceptions and control the next step.
Preview workspacePoint of sale
Newer selectable POS layout · Illustrative sample data
Make the counter the calmest place in the room.
Explore productKAI · YOUR AI MANAGER
Ask what changed. Review what comes next.
Ask about sales, stock or outlet performance. Follow the facts behind an answer and review a proposed next step.
See how KAI worksWhat needs my attention before tomorrow’s service?
ILLUSTRATIVE EXAMPLE
01Ask
Start with a question about your restaurant’s records.
02Review
Inspect the supporting facts and any proposed change.
03Control
Eligible tasks can gain autonomy. Pin a task to proposals or turn autonomy off.
AI needs an enabled service and available allowance. Actions depend on your plan, role and settings; high-risk payments and refunds are excluded from autonomy.
FOR THE WAY YOU SERVE
Your restaurant. Ready for service.
Find the workflows that fit your team, then prepare the details before your first live service.
Illustrative preparation steps. This is not your account’s setup status.
Bring your menu
Add or import items, then review prices, tax setup and availability.
- Team accessCounter rolesManager access
Set up your team
Give each person the role and outlet access their work needs.
- Device checksSaved service dataStorage and bill numbers
Check your devices
Test receipts, kitchen routing and offline readiness on your own hardware.
START WITH A CLEAR PICTURE
Try the work. Choose the right plan.
Your first 6 months are free. No card required.
Compare plans by the workflows, outlets and monthly allowances you need. Payment, delivery and messaging services have their own activation requirements.
What works when the connection drops?
Prepared devices can queue supported counter work using cached data, working local storage and available bill numbers. Online payments, partner services and some actions still need a connection.
Can we use our existing devices and printers?
Check your exact device, printer and connection method during setup. Test a bill and kitchen ticket before relying on that hardware for live service.
How do we bring our menu across?
Use the supported menu import or enter items yourself. Review the imported names, prices, modifiers and tax setup before making the menu available to staff.
What happens after the free launch period?
Choose a paid plan or continue on Basic. Pricing shows the current offer, billing intervals and allowances. Starting a workspace does not itself authorise recurring charges.
Which services need separate activation?
Payment providers and delivery channels need their own setup. WhatsApp also requires an activated provider, recorded consent, approved templates and available allowance.
Where can the team get help?
The Help centre covers setup, everyday tasks and troubleshooting. Existing users can contact support; use the setup enquiry if you are evaluating Keystonne for your restaurant.
One workspace. Your next service.